By Sharil Tarmize sharil@mystar.com.my S tarting operation in Nov 2007, Medan Selera Seri Teja is among the oldest dining places in Putrajaya; it is also known as the first private food court there.
Despite its history, the environment is surprisingly spotless and well organised.
Hungry customers can find plenty of famous and iconic Malaysian cuisine served there such as Nasi Lemak, Roti Canai, Nasi Campur, Mee Rebus Johor, and Nasi Ayam.
Not confined to local dishes, the food court also serves western meals such as chicken and lamb chop.
Medan Selera Seri Teja also boasts a wide range of breakfast starters that you wouldn’t want to miss.
Since the food court operates from 8 am to 10 pm, residents can come over to have either their breakfast, lunch or dinner.
Undoubtedly, the budget-friendly and tasty meals here draws a large crowd during lunch hours.
Despite the magnitude of people, the well-organised tables and chairs create a spacious look and a comfortable dining experience.
RATE EAT! Nasi Lemak with Beef Rendang Unlike the generic nasi lemak, the rice is nicely scented with coconut and pandan leaf, giving off an endearingly milky taste in your mouth.
Accompanied by the juice beef rendang and the sweet and spicy sambal, the nasi lemak makes for a strong contender when compared to the other meals being offered here.
Chicken Mee Rebus The Chicken Mee Rebus fulfils all the criteria of an excellent mee rebus.
The thick broth is flavourful with a hint of blended potatoes, giving off a rich feel with every bite.
As for the noodles, they are springy and nicely cooked.
With an additional topping of assorted vegetables and condiments, it is an affordable yet delicious fare.
Chicken Rice The texture of the rice is fairly balanced, and its fragrance is palpable, with a light salty taste to it.
Regarding the chicken, it is a mouth-watering combination of tender and crispy.
Together with the soya sauce, a helpful cup of soup and the sweet chilli sauce, the chicken rice makes for a satisfying meal for only RM5..
